The smarter way for professional kitchens to buy meat.
Matched to the right independent butcher for your kitchen. The right meat. The right price. The right butcher.
We match your kitchen with independent butchers who can deliver exactly what you need, to your specification, quality and budget — order however works for you: our platform, WhatsApp, email or your existing system.
No cost to your kitchen — the butcher pays us, you don't.
- SALSA suppliers
- Red Tractor assured
- No cost to you
What we get right for your kitchen
The right meat
Products and specifications matched properly to your menu and kitchen.
The right price
We compare properly, rather than simply looking for the cheapest number on a price list.
The right butcher
Matched with independent butchers capable of supplying what you actually need.
One point of contact
A simpler relationship, regardless of how you prefer to order.
How it works, in 4 steps
No commitment at any point, and nothing to pay at any point either.
You send us your requirements
Tell us what you're buying now and what you're paying. No charge, no obligation.
We understand your kitchen
Menu, volumes, specs and standards, so nobody's guessing.
Matched to your butcher
The right fit for your menu, standards and volume — you deal with them directly.
Right product, spec & price
Account open, pricing agreed, usually inside 24 hours.
Have a proper look round
Catalogue, pricing, order history and paperwork together. Place a test order and judge for yourself — no sign-up, and nothing is actually ordered.
Try the ordering platformWhat's costing your kitchen money right now
Most restaurants and pubs lose margin on meat without realising it.
- Paying over the odds because you're not buying at the right spec
- Portion inconsistency costing you yield every service
- Unreliable delivery putting your menu at risk
We fix all of that
We match you to a butcher from our network, set the account up on their terms, and give you the platform to run it from.
- Butchered to your recipe card, so the weight is consistent every time
- Independent butchers rather than national distributors: better meat, keener pricing
- Order however suits you, free to your kitchen
The right butcher,
ordered your way
Every butcher in our network is independent, checked, and chosen because they are genuinely good at something specific. You get matched to the one that fits your kitchen, and your pricing, order history and paperwork stay straight however you choose to order.
We source to your standard
SALSA, Red Tractor, organic, free range, rare and heritage breeds — whatever your business needs to source against, we find the supplier who meets it.
Sectors we serve
Restaurants, gastro pubs, golf clubs, schools and care homes — each buys differently, and we match the butcher to how your kitchen actually operates.
A butcher,
not a depot
A national distributor sells you a product code. An independent butcher who knows your kitchen sells you a cut, to your spec, and turns up when something changes on a Friday afternoon — that relationship is the thing we're actually arranging.
Real butchery knowledge, not a comparison site
Butchers Block Advisory is built on hands-on experience in butchery, wholesale meat and catering supply — not a generic online meat comparison service. Read the full story →
Try the platform first
The demo is the real product with sample data behind it. No sign-up and no sales call attached.
See the certificates
SALSA, Red Tractor and organic certification for any butcher we introduce you to, sent over before you place a first order.
Compare against your invoices
Send us a recent invoice and current spec. The cost review comes back line by line so you can judge the saving yourself.
Meet the butcher
We'll tell you which butcher we're matching you to and why, before anything is agreed.
Cheaper? Probably. Like-for-like? Let's see.
A cheaper quote doesn't always mean the same product. Grade, age, trim, portion size and specification all affect the price.
Send us your current meat list and we'll compare it properly — line by line and like-for-like.
Let's see what you
could be saving.
Send us your current meat list and we'll take it from there.
- Free, no-obligation cost comparison against your current supplier
- Matched to a butcher who can hit your spec at a better price
- The ordering platform is free to your kitchen, no strings attached
- Your own dedicated rep, not a call centre
Compare my meat costs
Free, confidential, line-by-line. No obligation.
No obligation. We'll call you back within one working day.
Request received. We'll call you within one working day.
Are you a butcher?
We bring you the customers. You do the butchery. Commission only on the business we bring you, no tie-in.
Already trading and drowning in the paperwork? We also do books, payroll & credit control.
Already know what you buy every week?
Send the detail up front and skip a phone call. It takes about four minutes, and only the first section is required.
Need more people through the door?
Social media management, marketing campaigns, photography, video and drone work for restaurants, pubs, hotels and caterers. Run by Louis Hopkins at LH Media, a straight introduction with no tie to the meat sourcing side.